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Overview

The National Agency for Food and Drug Administration and Control has warned fruit dealers and sellers against using calcium carbide in fruit ripening for commercial purposes.

The warning was made by the NAFDAC Coordinator in Sokoto state, Mr Abdulsalam Lawal, during a public awareness campaign at a fruit market on Monday in Sokoto.

Lawal urged fruit dealers and sellers to stop the dangerous practice, which he noted was harmful, stressing that it posed serious risks to public health.

He warned that the use of calcium carbide could lead to severe health issues, including kidney damage, cancer, hypertension, and even terminal diseases.